✔ 2 ½ cups all-purpose flour
✔ 1 ½ cups granulated sugar
✔ 1 teaspoon baking soda
✔ 1 teaspoon baking powder
✔ ½ teaspoon salt
✔ 2 tablespoons cocoa powder
✔ 1 cup buttermilk
✔ ½ cup unsalted butter, softened
✔ ½ cup vegetable oil
✔ 2 large eggs
✔ 1 tablespoon red food coloring
✔ 2 teaspoons vanilla extract
✔ 1 teaspoon white vinegar
For the Cream Cheese Frosting:
✔ 8 oz cream cheese, softened
✔ ½ cup unsalted butter, softened
✔ 3 ½ cups powdered sugar
✔ 2 teaspoons vanilla extract